The Lyall Creek watershed has been described as the backbone of Saturna Island — and the young Coho Salmon that move through it are as much a part of the place as the trees and the tides.

This blank is shaped after one of them.

The Fish Whittling Blank is designed for beginner carvers. The slippery, streamlined shape of a fish is ideal for long, satisfying carves along the grain — and knocking down the hard edges of the raw blank is immediately rewarding. You'll feel the form emerge quickly, which is exactly the point.

Whittling is a practice that invites focus, offers relaxation, and stimulates your creativity. It's a pastime that brings you closer to nature and gives the carver a deep appreciation for natural material.

Plan for a two to three hour carve to get a clean, smooth result. That said, if you want to get into the detail — scales are a popular choice — you could easily spend a week or more. It's your fish.

Please note this item DOES NOT include a carving knife unless you indicate you want one in your selection.

Measurements:
Each Blank: 3.5in × 7in (original size) — finished size will vary depending on how you carve.
 
Safety First:
Carve away from your body, and keep your other hand behind the knife.
Ensure your tools are sharp — a dull knife can lead to unintended injuries.
Handling knives and other sharp objects should always be done with care.
Not recommended for children.

Quick Tips:
Start by releasing the figure from the frame. There are four tabs around the perimeter — cut from both sides to free it.
Don't work on fine detail until the very end.
Focus on the overall shape first — work in long strokes along the grain to bring out the form.
Round the edges before you think about anything else. That's where a beginner carve becomes a finished piece.
If you're adding scales, save them for last and make sure your knife is sharp.